Corn Meal is a versatile and finely ground maize product widely used in African, Caribbean, and Western cuisines. It is a staple ingredient for preparing traditional West African swallows such as ogi (pap) or corn fufu, as well as other dishes like porridge, cornbread, and dumplings.
Known for its naturally sweet, mild flavor and smooth texture, Corn Meal is easy to cook and absorbs flavors beautifully, making it a perfect base for both savory and sweet recipes. It is also rich in carbohydrates and essential nutrients, providing energy for the whole family.
Features:
Made from premium quality maize
Smooth texture, easy to cook
Ideal for fufu, porridge, cornbread, and other recipes
Naturally gluten-free
Rich source of energy and nutrients
Bring wholesome, traditional goodness to your meals with Corn Meal — simple, nutritious, and deliciously versatile.
