West African dish made from fermented cassava. Known for its light, fluffy texture and slightly tangy flavor, attieke is a beloved staple enjoyed across Ivory Coast, Ghana, and other parts of West Africa.
Nayama Natural Attieke is precooked and ready to steam, making it quick and easy to prepare. Serve it with grilled fish, fried plantains, stew, or spicy pepper sauce for a delicious and healthy meal full of African flavor and tradition.
Ingredients: 100% Fermented Cassava
Origin: Côte d’Ivoire (Ivory Coast)
Perfect for: Grilled Fish, Fried Plantains, Chicken, or Pepper Sauce
