Bring the authentic taste of Nigeria to your table with our premium Nigeria Taste Yellow Gari.
Made from carefully processed cassava tubers and enriched with natural palm oil, this yellow gari offers a unique flavor, rich color, and satisfying crunch. It is a versatile staple food enjoyed across West Africa, known for its high energy content and traditional taste.
Perfect for making eba to pair with your favorite soups like egusi, ogbono, or vegetable soup, yellow gari can also be enjoyed as a light snack with sugar, milk, or groundnuts. Its golden color and slightly roasted aroma give it a distinctive edge over white gari, making it a favorite for many African households.
Whether you’re cooking for family or sharing a taste of Nigeria with friends, Nigeria Taste Yellow Gari is a must-have for every kitchen.
